Cheese Balls

Holiday Recipes. There are three types of cheese that can be used to make cheese balls that have a strong flavor. This cheese balls can you serve with your favorite crackers or bread, and holiday recipes of the menu is very liked by children and by adults
Material :
    * 4 ounces blue cheese, small slices smaller, and crushed
    * 8 ounces cream cheese, mashed
    * 1 cup shredded cheddar cheese
    * 1 tablespoon Worcestershire sauce
    * 2 tablespoons brown mustard ready
    * 1 / 8 teaspoon salt
    * 1 / 8 teaspoon garlic powder
    * 2 / 3 cup dried currants
    * 1 / 2 cup chopped walnuts
    * 3 / 4 cup fresh parsley, chopped

How to Make:
   1. Mix cream cheese, blue cheese, cheddar cheese, mustard, Worcestershire sauce, garlic powder and salt in a bowl or food processor. Blend at low speed until blended.
   2. Add chopped walnuts and raisins in the dough dry cheese. Chill for 30 minutes in the fridge, then shape into balls of cheese balls.
   3. Roll cheese ball ball in chopped parsley until smooth all surfaces. Serve immediately or wrap with plastic wrap and keep refrigerated.
   4. When the ball cheese ball in cold conditions, and you want to serve, let the ball cheese balls at room temperature for about 30 minutes. Good luck with one of the holiday recipes are easy to make.

For 16 servings.